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NEWS
By Jim Coleman & Candace Hagan and Jim Coleman & Candace Hagan,Knight Ridder / Tribune | January 11, 2004
I consider myself a good cook, but I'm having a problem that I can't solve. I have a fudge recipe, and for the third time in a row the fudge came out grainy. What am I doing wrong? The fact that you keep making it is a good sign that you are one determined individual. First, let's start with the recipe. I can only guess that at some point in your lifetime the recipe worked and you came out with great fudge. If that is not the case, I have a fabulous idea: Throw the recipe away. Start a roaring winter fire with it and make a clean start with a brand new recipe.
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ENTERTAINMENT
By Julie Rothman, For The Baltimore Sun | October 7, 2014
Sue Sober of Baltimore was in search of the recipe for the potato chip cookies that were sold at Hutzler's department store. The last of the legendary department stores that provided goods and services to Baltimoreans for 132 years, closed over three decades ago. Many people still have fond memories of not only of the merchandise side of the store but its restaurants, tea rooms and bakeries. As luck would have it, Joyce Smith of Arbutus, who worked at Hutzler's in Westview until it closed in the late 1980s, sent in a recipe for the potato chip cookies.
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NEWS
August 12, 2005
On Wednesday, August 10, 2005, MARSHALL SUGAR; beloved husband of Anna Sugar (nee Swartz); devoted father of the late Alan Jacob Sugar; dear father-in-law of Doris Sugar; devoted brother of Lillian Taylor of Baltimore, MD and late the late Dora; loving grandfather of David and Jennifer Sugar, Jeffrey Michael Sugar; loving great grandfather of Alani and Isiah Sugar; loving uncle of Stuart and Phyllis Cutler. Funeral Service and Interment will be held at the Beth El Memorial Park, Randallstown, on Friday, August 12 at 2 P.M. Please omit flowers.
NEWS
By Kit Waskom Pollard and For The Baltimore Sun | October 6, 2014
Corner Pantry chef and co-owner Neill Howell is known for his way with British specialties and his fresh, easy take on casual meals. Here, he combines some of late summer's best ingredients, from bright yellow watermelon to herbs clipped from the garden, in a colorful and simple-to-make salad. Tossed with citrusy soy dressing and topped with duck cooked in its own fat then re-crisped in a hot oven, the salad is fresh, savory and full of late summer's most-loved flavors. Yellow Watermelon & Crispy Duck Salad with Sesame Soy Dressing Yield: Two entrée-size salads For the sesame soy dressing: 1 tablespoon yellow rock sugar (crystallized cane sugar available at Asian grocery stores and online)
FEATURES
July 17, 1991
Don't throw away hardened brown sugar.* Put a wedge of apple into the box or bag of sugar and reclose it, then microwave on high power for 20 seconds per cup of sugar; let it stand for five minutes; repeat if necessary.* Put it, in its bag (but not box), in a 350-degree oven. By the time the bag is warm, the sugar should be softened or delumped.@
NEWS
October 6, 2003
On October 3, 2003 ANNE, beloved sister of Morris Sugar of Baltimore, MD and Jack Sugar of Garrett Park, MD and the late Sadie Belzer and Sarah Singer, devoted sister-in-law Helene Sugar and Judith Sugar. Services and interment will be held at Adath Israel Anshe Sfard Congregation Cemetery, German Hill Road on Tuesday, October 7 at 10 A.M. Please omit flowers. In mourning at (North Oaks), 725 Mt. Wilson Lane, Unit 226 (21208). Arrangements by SOL LEVINSON AND BROS INC.
EXPLORE
December 19, 2012
Did you know that experts predict our children will be the first generation to have a shorter life expectancy than their parents? You ask, why? Today, children drink more sugar-sweetened beverages than their parents, as children. Too much sugar in the diet, especially in liquid form, has been linked to development of high blood pressure, heart disease, stroke, diabetes and many more diseases. Sugar-sweetened beverages supply half of the added sugar in the diets of 12-17-year-olds and one-third of the added sugar in diets of 2-5-year-olds.
EXPLORE
By Nikki Highsmith Vernick | May 30, 2012
Growing up in Texas, I played fast pitch softball. After playing in the hot Texas sun, our team, the Sweetpeas, had a snack of oranges and water, in containers brought from home. Today, my husband and I are new Howard County residents and we have gotten our children, ages 6 and 4, involved in sports activities, beginning with T-ball. We have been struck by the well-groomed baseball fields and the engaged volunteer parents. We were impressed with it all — until the post-game snacks came out. Over the last three weeks, these snacks have included chips, fruit roll-ups, sugary rice treats, chocolate-covered doughnuts with rainbow sprinkles, assorted fruit punch and sports drinks.
NEWS
By Mary Gail Hare, The Baltimore Sun | July 26, 2012
A combination of diesel fuel and sugar from an overturned tractor trailer closed the I-95 north ramp onto Route 100 west in Laurel early Thursday. Crews from the Howard County Department of Fire and Rescue Services responded to the accident just after midnight. The truck was carrying 40,000 pounds of sugar and was leaking 60 gallons of diesel fuel. The services' special operations unit, which conducts hazardous materials mitigation, worked with Maryland Department of Environment and State Highway Administration to clear the scene and minimize the impact of the spill.
NEWS
May 14, 2003
ALBERT S. SUGAR, 80, of Boca Raton, FL and formerly of Baltimore, MD passed away on May 12, 2003. Mr. Sugar is the beloved husband of Marilyn; loving father of Ira and Helene Sugar; cherished grandfather of Bradley and Samantha. Cryptside Services will be held on Wednesday, May 14th in Boynton Beach, FL. Funeral arrangements entrustedto Rubin Memorial Chapel in DelrayBeach, FL.
FEATURES
By Timothy B. Wheeler, The Baltimore Sun | April 22, 2014
Think sunshine - not just sweetness - when you see the Domino Sugars sign lighting up the Inner Harbor at night. Solar panels have been installed on a rooftop at the sugar refinery off Key Highway to illuminate the neon fixture that's long been a landmark of the Baltimore skyline. The photovoltaic array is part of a push by Domino and its corporate parent, Florida-based ASR Group, to make the world's leading producer of cane sugar a little greener. With the $125,000 solar installation and other moves, "we hope to show Baltimore every day that sustainability is top-of-mind here and at our facilities across the globe," said Peter O'Malley, ASR Group's vice president of corporate relations.
NEWS
April 10, 2014
The Sugar Association greatly appreciated being included in your recent coverage of the World Health Organization's suggested limits on sugar consumption ( "Officials urge consumers to cut back on sugar," March 21). However, it is important to emphasize that when the media talk about the consumption of "sugar-sweetened" or "sugary beverages," they often are inaccurately lumping sugar from sugar cane and sugar beets in with man-made sweeteners such as high-fructose corn syrup.
FEATURES
By Donna M. Owens, For The Baltimore Sun | March 30, 2014
Maryland's own Sugar Ray Leonard is perhaps best known as a baby-faced Olympic gold medalist and champion prize fighter with a winning smile. Yet for decades, the world-renowned boxer suppressed a devastating secret: Leonard had been sexually abused as a teen. "I didn't scream. I didn't look at him," the athlete writes of one particular incident involving a male coach and revealed in his autobiography, "The Big Fight: My Life In and Out of the Ring. " The fighter recounts: "I just opened the door and ran. " Leonard, now 57, has become a national advocate fighting for children who have suffered abuse.
HEALTH
By Meredith Cohn, The Baltimore Sun | March 21, 2014
When Samantha Kuczynski contemplated the biggest dietary problem in her lunch recently, she didn't point to the chicken wrap sandwich or the french fries. It was the dollop of ketchup that caught the eye of the 24-year-old Center Stage props artisan, who was eating outside recently. The World Health Organization has identified "hidden" sugars in processed foods as a major threat to people's weight and teeth - the condiment contains about a teaspoon of sugar in every tablespoon - and the agency proposed earlier this month that people limit the sweetener to just six teaspoons daily.
NEWS
By Larry Perl, Baltimore Sun Media Group | February 19, 2014
HONtown, a gift shop run by Cafe Hon owner and HonFest founder Denise Whiting, has moved out of its space at 1001 W. 36th Street (The Avenue) in Hampden and is moving across the street to Cafe Hon, 1004 W. 36th St. The space was empty last week and a sign on the door announced the move. Sugar, a sex toy shop currently located in Hampden Hall, will move into the former HONtown space, Sugar owner Jacq Jones announced at a meeting of the Hampden Village Merchants Association on Feb. 12. “I'm really excited,” Jones said, adding that she needs to expand.
NEWS
Dan Rodricks | February 1, 2014
Some Democrats in Maryland — the wealthiest state in the country, according to the U.S. Census Bureau — balk at raising the minimum wage to $10.10 an hour while advocating tax cuts for millionaires. It's not enough that the rich have had it sweet for three decades, accumulating wealth at obnoxiously high levels while the middle class and working poor have seen their earnings, adjusted for the cost of living, remain stagnant. It's not enough that Congress cut taxes for the wealthy, even as the nation carried out two hugely expensive and long wars.
ENTERTAINMENT
By Meekah Hopkins | January 14, 2014
Pallottola (noun): Italian for "bullet"; a defense for the capricious weather conditions of this January in Baltimore; a drink featured on the brand new cocktail menu at Verde, the Neopolitan pizza restaurant in Canton. Designed by bar manager Alec Franklin to ward off the winter blues, the Pallottola is a fun-to-say seasonal sipper created with a healthy dose of rye and Fernet Branca. In other words, this is a strong drink - with a mission. Franklin also wanted to showcase the small, family-owned restaurant's commitment to both local sourcing as well as its traditional Italian roots.
SPORTS
By Alexander Pyles and The Baltimore Sun | January 3, 2014
When Oklahoma offered Charles Tapper a football scholarship in 2011, the City star had played just one season of organized football. On Thursday night, Tapper helped his Sooner teammates beat No. 3 Alabama, 45-31, in the Sugar Bowl. The sophomore made two tackles in No. 11 Oklahoma's win. Tapper, who starred on the basketball court for the Knights and Nike Baltimore Elite before exploding on the gridiron as a tight end and defensive end for George Petrides, was lured to Norman, Okla., by defensive assistant coach Bobby Wright.
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