BUSINESS
Lorraine Mirabella | May 11, 2012
Update: In an email Friday, drama teacher Maura Morrison said Thursday night's show was standing room only with people turned away from the 900-seat auditorium. “Wegmans' executives were there and were wildly supportive of our show,” Morrison wrote. She added that the local Wegmans provided shirts, hats, signs and a paper towel display for the zero-budget class project. “They never asked to see the script. They had a real sense of humor about it all.” Wegmanshas built a loyal following with mega supermarkets known for gourmet cheeses, French patisseries, European-style cafes and attentive service.
ENTERTAINMENT
By Richard Gorelick and The Baltimore Sun | May 10, 2012
Patrons of Crush in Belvedere Square have grown concerned about the restaurant's status. Earlier this week, Crush reverted to a BYOB policy. Its liquor shelves are bare. No one should worry, according to Joe Corsi, who identified himself as minority owner in the restaurant. "We're here to stay," said Corsi, who added that Crush will be open full-time, with its liquor license back, in time for its Monday dinner service. The restaurant's liquor license has been renewed, according to a representative of the city's board of liquor license commissioners, but is waiting for someone to come down and pay for the renewal fee.
NEWS
By Adam Borden | May 8, 2012
The kerfuffle over the proposed wine store in Wegmans' newest location in Columbia heralds the next looming battle in consumers' fight to modernize Maryland's alcohol policy. The recent Howard County liquor board hearing demonstrated the intensity of both sides' arguments. The local retailers, backed by the alcohol distributors, fear increased competition — while consumer groups clamor for greater convenience and selection, and lower prices. The alcohol industry in Maryland has traditionally dictated its own regulations.
NEWS
By Alison Knezevich, The Baltimore Sun | April 29, 2012
More restaurant owners in Baltimore County could get liquor licenses under a measure passed in Annapolis that's set to take effect within the next few months. The legislation, sought by County Executive Kevin Kamenetz, is meant to gradually open up more licenses over the next five years. Kamenetz pushed for more sweeping changes, but current license holders opposed them. Kamenetz created a task force last year to examine the county's system of issuing liquor licenses, saying that the current set-up is archaic and that reform would help spur economic development throughout the restaurant sector.
NEWS
April 16, 2012
If you would like to open a bar or restaurant that sells alcoholic beverages on the Liberty Road corridor in Baltimore County, a liquor license will run you $2,000. About a 20-minute drive away, Joe's Crab Shack, a chain restaurant that's moving into the Hunt Valley Towne Centre, just paid $225,000 for its liquor license. The reason? An antiquated system that allots licenses by population in districts drawn decades ago and allows those licenses to be bought and sold on the open market.
ENTERTAINMENT
By Erik Maza and The Baltimore Sun | April 3, 2012
It's busy season at the Baltimore Liquor Board. Every April, right before all liquor licenses are due for renewal in May, the Liquor Board docket swells up with protests of renewal. This year, 12 hearings on license renewals have been set for April 19 and April 26, the board said Tuesday. Two of the protests - against club Lust and a JHJ Saloon, on Eastern Avenue - were initiated by the board itself. The rest, which include Dionysus and Butts & Betty's Tavern - were brought on by neighbors.