NEWS
October 31, 2007
Va. resists banning menhaden fishing A top Virginia regulator said yesterday that there's no need for a ban on industrial menhaden fishing in his state's waters and that the oily baitfish that is a prime source of food for striped bass is not being depleted in the Chesapeake Bay. "There's no evidence to suggest that it needs to be banned. In fact, there's no evidence at this point that localized depletion is even occurring," said Jack Travelstead, deputy commissioner of the Virginia Marine Resources Commission.
SPORTS
By CANDUS THOMSON | September 30, 2007
The days of the fall striped bass slaughter on the southern Chesapeake Bay are over. It's pay the piper time. After six years of catching more striped bass than allowed and fearing possible regulatory repercussions, the Virginia Marine Resources Commission cinched up its belt and toughened its fall catch limits. Federal regulators set a summer and fall quota for the entire bay and Maryland, Virginia and the Potomac River Fisheries Commission divide it up. Virginia's share last year was 3.1 million pounds, split equally between its recreational anglers/charter boat fleet and commercial fishermen.
SPORTS
By Candus Thomson and Candus Thomson,SUN REPORTER | September 28, 2006
Maryland's striped bass fishermen had too much of a good thing this spring on the Chesapeake Bay. Now the bill comes due. Recreational anglers vastly exceeded their early-season quota for the second year in a row, despite efforts by state fisheries managers to curb their enthusiasm through tougher regulations. Over the four-week season that began April 15, anglers caught 67,000 striped bass, 25,000 more than the allotment set by the Atlantic States Marine Fisheries Commission (ASMFC), or 60 percent above their quota for the second straight year.
NEWS
July 7, 2006
The annual industrial menhaden harvest isn't the only fishy thing happening in Virginia. Lawmakers, including Gov. Tim Kaine, let a deadline slip by this month for adopting a five-year cap on industrial menhaden harvesting in the Chesapeake Bay. The lack of action is a slap at the Atlantic States Marine Fisheries Commission, a 15-state panel that overwhelmingly set the ceiling late last summer. Worse, it's an undeserved affront to Maryland, whose efforts to restore the health of the Chesapeake often run into barriers thrown up by our commonwealth neighbor and co-custodian of the bay. The tiny menhaden - also known as bunker, alewife and pogy - is a boney, oily fish that serves as an important food source for bigger bay fish and other natural predators.
NEWS
By Rona Kobell and Rona Kobell,SUN STAFF | February 10, 2005
Government regulators took the first step yesterday toward imposing a limit on the commercial harvesting of menhaden, a tiny fish that is regarded as critical to the health of the Chesapeake Bay. Meeting in Virginia, the Atlantic States Marine Fisheries Commission voted to limit to current levels the number of menhaden taken from the bay. The limit is aimed at Omega Protein, a company based in Reedville, Va., that uses airplanes and huge nets to find...
NEWS
By Rona Kobell and Rona Kobell,SUN STAFF | November 8, 2004
Maryland environmentalists and recreational anglers are urging fisheries regulators to rein in a Virginia processing plant that is scooping millions of menhaden from the Chesapeake Bay. The Marylanders say Omega Protein is taking so many of the oily little filter-feeders out of the bay for its products that rockfish, which usually feed on menhaden, are starving to death. They are hoping that the Atlantic States Marine Fisheries Commission, which meets tomorrow in New Hampshire to take up the matter, will place catch limits on the company.