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NEWS
By Jacques Kelly | June 14, 2008
Since the early 1960s, Mrs. Pose has been, arguably, Baltimore's most famous dessert baker. The signature cheesecake she began selling in 1962 remains a staple of local restaurants, country clubs and delis. She says it has "the texture of ice cream." Her name is Lois Gibbons (she was once really Mrs. Posey) and lives in Sebring, Fla., while spending the summer and Christmas at her daughter's Lutherville home. She plays golf three times a week and only stopped cleaning her own house when her right leg developed a meniscus tear.
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NEWS
By Gadi Dechter and Gadi Dechter,gadi.dechter@baltsun.com | September 2, 2008
Michael Harry Kostinsky of Ellicott City, a small-business advocate in Annapolis and Washington, died Thursday, after suffering an apparent heart attack at his Arbutus restaurant. He was 56. Mr. Kostinsky transformed his father's pizza and sub shop, Sorrento of Arbutus, into a full-service restaurant and catering business; it has become a community fixture that employs more than 25 people. "I grew up with Sorrento," said former Gov. Robert L. Ehrlich Jr., who said he has eaten hundreds of meals there and liked the thin-crust pizza with extra sauce and mushrooms.
NEWS
By Frederick N. Rasmussen, The Baltimore Sun | March 8, 2011
August Ernest "Bud" Eckels Jr., former president and general manager of a family-owned Baltimore ice cream manufacturing plant, died Thursday of a hemorrhage at a Leesburg, Fla., hospital. He was 88. Mr. Eckels, whose father established Eckels Ice Cream & Dairy Co. in 1918 and whose mother was a homemaker, was born in Baltimore and raised on Mayfield Avenue in the city's Arcadia neighborhood. He was a 1940 graduate of Polytechnic Institute. His college studies at the University of Maryland were interrupted when he enlisted in the Army Air Corps during World War II. Mr. Eckels, who was trained as a bombardier, flew 50 missions while based in Italy with the 15th Air Force's 464th Bomb Group.
NEWS
By Jacques Kelly | April 25, 1991
In a few weeks, the A.H. Fetting Co., the Tiffany of Baltimore-area jewelers, will join the legion of local businesses now fondly recalled, but only in the past tense.No more will customers pore over Fetting's showcases of carriage clocks, amethyst earrings and French porcelain coffee pots."The closing was a proper business decision but it doesn't eliminate the emotional aspects of all this," said John H. Fetting Jr., the fifth and last generation of his family to own the firm, now in Towson Town Center.
FEATURES
By Susan Reimer, The Baltimore Sun | August 16, 2013
A pair of du Pont cousins, one in love with a woman and the other devoted to plants, used their vast family fortune to create a pair of mansions within minutes of each other in the Brandywine Valley, but from two very different worlds. Alfred I. du Pont, who grew up among the "powder men" his father employed and used his genius to expand the family's explosives business and save it from sale, poured his heart and a considerable fortune into building Nemours, which takes its inspiration from Marie Antoinette's Petit Trianon at Versailles and is a tribute to the family's French heritage.
EXPLORE
By Jennifer K. Dansicker | February 27, 2012
The flowers are not the only things in bloom at Kroh's Nursery year after year. In fact, this family business has deep roots that continue to grow in this Aberdeen nursery. In 1980, husband and wife, Robert and Mickie Sachs purchased Kroh's Nursery because they wanted to spend the rest of their lives working in a nursery and garden center. And after high school, their son Jeff started working the family business. Today, Jeff runs the day-to-day operations and says, “I started working in the nursery with my parents when I was just 10 years old. I remember holidays and Mother's Day, which are the busiest days of the year for us.” Though Robert and Mickie still work at the nursery today, Jeff Sachs runs the business and has expanded what they offer with custom design/build landscape services including hand crafted stone walls and patios, garden pools and waterfalls, and landscape maintenance.
BUSINESS
By ORLANDO SENTINEL | December 7, 2003
After 19 years of running and owning a franchised barbecue restaurant, Bob Hudgins talks in impersonal terms about the hopes of small-business owners, but you know he's talking about himself. "So many people work so hard to start a business," Hudgins said. "You hate to see it go by the wayside." "I'm 71 years old, so I'm going to have to get out of it one of these days," he said. "So, either I have someone take over or I have to sell it." That's where his younger daughter, Tiffany, 22, might come in. She is a recent college graduate with a degree in business and has a firm sense of practicality.
NEWS
By Monica Norton and Monica Norton,Staff Writer | March 8, 1993
When her late husband first approached her nearly 50 years ago with the idea of running his own yacht yard, Carmella Petrini acknowledged, she was less than thrilled."
FEATURES
By Stephanie Shapiro and Stephanie Shapiro,Evening Sun Staff | June 12, 1991
LIKE HIS FATHER before him, and his father before him and his father before him, Mickey Haas, 26, wants the clothes to fit the man. After majoring in radio and television at the University of Arizona, there was little question that he would join the family business, Haas Tailoring Co. in Baltimore."
NEWS
October 27, 1998
Albert Johnson, 73, a film critic and professor at the University of California, Berkeley, died Saturday of a heart attack in Chicago, where he was attending a film festival.Winnie Ruth Judd, 93, who spent 40 years in a mental hospital for killing two women and shipping their bodies to Los Angeles, died Friday in Phoenix. She became known across the nation as the "Trunk Murderess" after she was convicted in the Oct. 16, 1931, murders of Anne LeRoi, 32, and Hedvig "Sammy" Samuelson, 24.Alan Sainsbury, 96, who pioneered supermarkets in Britain and helped build a family grocery empire, died Wednesday at his home in Toppesfield, a village in Essex county, east of London.
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