Restaurants are extending Restaurant Week menus and offers

August 01, 2013|Richard Gorelick | The Baltimore Sun

Baltimore Restaurant Week officially ends on Sunday, but some restaurants participating in the dining promotion have already announced that they will be extending their featured $30 three-course menus.

Among the extenders so far are Alizee, Cazbar, Caesar's Den, Creme Restaurant and Lounge, Da Mimmo, Fleet Street Kitchen, Maggie's Farm, Marie Louise Bistro, Matsuri, Mr. Rain's Funhouse, Ozra, Regi's, Riptide by the Bay, Sabatino's, Sascha's, Tatu, Ten Ten American Bistro, Tio Pepe, Verde and Watertable.

More restaurants are expected to announce extensions, according to Sara Warfield of Visit Baltimore, which is co-producing Baltimore Restaurant Week with the Downtown Partnership of Baltimore. The full list of extending restaurants will be posted Friday on the Baltimore Restaurant Week website.

Because the length of the extensions vary, diners are encouraged to check with restaurants individually, Warfield said.

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