Thanksgiving restaurant dining options in Baltimore

November 21, 2012|by Richard Gorelick | The Baltimore Sun

These restaurants are open for Thanksgiving service. In most cases, reservations are either required or advised. On Tuesday morning, a few restaurants were booked solid or close to it. Prices and times are subject to change. Always call.

Boston Market (6336 York Road, 410-372-0220; 1317 Reisterstown Road, 410-484-2400; other locations; bostonmarket.com): Boston Market  is offering a special $10.99 Thanksgiving Day Meal, which includes roasted turkey breast with two home style sides, freshly baked cornbread and a slice of apple or pumpkin pie. Hours vary.

Charleston (1000 Lancaster St., 410-332-7373, charlestonrestaurant.com): Cindy Wolf's Harbor East restaurant is serving a $76 fixed-price, Southern-influenced Thanksgiving dinner, including home-style sides and dessert. A vegetarian option will also be available, and Tony Foreman will offer a selection of wines to accompany the menu at varying price points. Open 3-7 p.m. On Tuesday morning, Charleston was putting names on a wait list for reservations.

Darbar (1911 Aliceanna St., 410-563-8008, darbarbaltimore.com): The Fells Point restaurant is serving a special brunch buffet from noon to 3 p.m. with tandoori chicken, chicken tikka masala and other traditional Indian dishes. The cost is $12.95. The regular dinner menu is being offered in the evening.

Elkridge Furnace Inn (5745 Furnace Ave., 410-379-9336, elkridgefurnaceinn.com): The inn is taking reservations for a fixed-price, three-course Thanksgiving dinner from 1 p.m. to 5 p.m. The cost is $39.50; $19.95 for children 5-10.  Very limited availability. On Tuesday, Elkridge could not  accommodate any more reservations larger than a party of two.

Harry Browne's (66 State Circle, Annapolis, 410-263-4332, http://www.harrybrownes.com): The fine-dining restaurant is offering a fixed-price Thanksgiving dinner. The cost is $35. Open noon-5 p.m. with fixed seating times. Call for reservations. Only the noon seating time was still available on Tuesday afternoon.

Johnny's (4800 Roland Ave., 410-773-0777, johnnysdownstairs.com): The new Roland Park restaurant will serve its regular a la carte and a turkey special. No reservations are necessary. Open noon-6 p.m.

Josef's Country Inn (2410 Pleasantville Road, Fallston, 410-877-7800): The restaurant is offering a fixed-price, three-course Thanksgiving dinner. The cost is $31.50, $15.95 for children. A limited a la carte menu is being offered as well. Open noon-7 p.m., with last seating at 6:30 p.m. No more resevations are being accepted.

Kali's Court (1606 Thames St., 410-276-4700, kaliscourt.com): The Fells Point restaurant is offering a fixed-price menu including both traditional Thanksgiving favorites and the restaurant's customary seafood specialties. The cost is $49.95. Open 1-8 p.m. As of Tuesday, still accepting some reservations for between 1:30 p.m. and 4:30 p.m. and at 7:30 p.m. 

Kent Manor Inn (500 Kent Manor Drive, Stevensville, 410-643-7716, kentmanor.com): The historic Kent Island restaurant is serving a fixed-price traditional Thanksgiving dinner. The cost is $39, $19.50 for children 6-11. Open 11 a.m.-6 p.m.

Mama's on the Half Shell (2901 O'Donnell St., 410-276-3160, www.mamasmd.com/MamasSite). The Canton favorite is open on Thanksgiving day. Reservations are still being accepted.

Manor Tavern (15819 Old York Road, 410-771-8155, themanortavern.com): The Monkton restaurant is serving a grand Thanksgiving buffet with seatings at noon, 2:30 p.m. and 5 p.m. The cost is $36, $14 for children 3-12. Reservations are still being accepted, with good availability at 5 p.m.

Maryland Live Casino (7002 Arundel Mills Circle, Hanover, 443-445-2500, marylandlivecasino.com) is offering a traditional Thanksgiving buffet, along with seafood, Italian and Mexican options, from 11 a.m. to 10 p.m.

Meet 27 (127 W. 27th St., 410-585-8121, meet27.net): The Charles Village restaurant is serving a fixed-price Thanksgiving menu with vegetarian, vegan and gluten-free options. The cost is $34.95 per person. Open from 11 a.m.-9 p.m.

Milton Inn (14833 York Road, Sparks, 410-771-4366, miltoninn.com): Brian Boston's Baltimore County destination restaurant is offering a fixed-price, three-course Thanksgiving dinner. The cost is $50, $25 for children. Open noon-7 p.m. Reservations still available throughout the day, with best availability between noon and 1 p.m. or 5-7 p.m.

Oregon Grille (1201 Shawan Road, Hunt Valley, 410-771-0505, oregongrille.com): The perennial Baltimore County favorite is serving a fixed-priced Thanksgiving dinner menu with all the trimmings. The cost for the special menu is $49. Open 1-8 p.m. Limited availability until later in the day, between 5 p.m. and 7 p.m.

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