Carroll farmers Market keeps growing in 42^nd season

Market feeds the 'buy local' trend

The Carroll County Farmer's Market marked its 42nd anniversary Saturday with a bounty of seasonal fruits and vegetables, baked goods, fresh flowers, handmade crafts, even emu products. Because it was a party, customers were treated to punch and cake.

The market, which opens from 8 a.m. to 1 p.m. Saturdays through Sept. 1, includes a cafeteria serving breakfast and lunch. Each week features a different demonstration, and Master Gardeners are always in attendance to offer advice on planting and growing problems.

Since it started in one building at the Carroll County Agriculture Center in Westminster, the market has grown increasingly throughout its history. It now houses more than 100 vendors in several buildings at its location just off Smith Avenue.

"It is a tourism destination that has an economic impact on our farmers," said John Weetman, administrator for small business development with the county Department of Economic Development. "We know that small farms do better with direct market outlets and that people are increasingly looking for locally grown" products.

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