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Poor Boy Steakhouse is a cut above the average steakhouse

Prices are as approachable as the service at Severna Park spot

June 08, 2012|By Kit Waskom Pollard, Special To The Baltimore Sun

At the end of dinner, the chef, Breakfast Shoppe veteran Rob Hemphill, came out to chat. Like our waiter, he was friendly and easy to talk to. The people, the food, the casual vibe — all approachable and unpretentious. And thanks to Fitchett and Algave's due diligence, the bill was just as easy to handle.

Poor Boy Steakhouse

Back story: The crew behind long-standing Severna Park favorite, the Breakfast Shoppe, opened Poor Boy last fall, with a goal of serving good steaks at reasonable prices.

Parking: Lot in front

Signature dish: The eight-ounce filet, a fist-sized chunk of tender beef, topped with sweet, local crab imperial, will satisfy steak and seafood lovers.

Where: 342 Ritchie Highway, Severna Park

Contact: 410-457-7059, poorboysteaks.com

Open: 11 a.m.-2:30 p.m. Wednesday-Sunday for lunch; 4:30 p.m.-9:30 p.m. Wednesday-Sunday for dinner

Credit Cards: Visa, MasterCard, American Express, Discover

Food: ✭✭✭

Service: ✭✭✭

Atmosphere: ✭✭✭

[Key: Excellent: ✭✭✭✭; Good: ✭✭✭; Fair or Uneven: ✭✭; Poor: ✭]

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