Advertisement
You are here: Sun HomeCollectionsBay Region

Growing out of oil

Our view : Cellulosic biofuel is a promising idea that could benefit the Chesapeake Bay, if Maryland and neighboring states are wise enough to nurture this fledgling technology

September 03, 2008

With its cities, industry and traffic congestion, the Chesapeake Bay region is known more for its energy consumption than energy production. But that could change, perhaps within a decade or so, if officials in Maryland and neighboring states are willing to invest in cellulosic ethanol.

In layman's terms, that's the production of alcohol from the fermentation of stalks, stems and wood chips that contain glucose. Cellulosic ethanol is one of the most promising technologies within the field of biofuel production. Though the technology is still in its infancy, the possibilities are exciting. Instead of using expensive feed grains such as corn or soybeans to make ethanol, distillers would be able to use cheap plant material - stuff that's regarded as little more than waste or weeds - to produce billions of gallons of fuel.

This is an opportunity that Maryland should not miss for a number of reasons, not the least of which is that the production of cellulose could pay a huge environmental dividend. By planting such native species as switch grass as border or cover crops or even on marginal land, researchers believe the amount of nitrogen run-off from farms (a leading source of pollution into the Chesapeake) could be reduced substantially.


Advertisement

In a report set to be released tomorrow, the Chesapeake Bay Commission is expected to produce new evidence of cellulosic ethanol's benefits for the region - and for water quality. The report will also include recommendations for how the state can nurture this emerging industry.

The Mid-Atlantic has the biotechnology brain power, the farmland and the proximity to the marketplace. But states need to add economic incentives and infrastructure. Even if there is no immediate market for cover crops as fuel, for instance, the benefit to the bay would be immediate - millions of pounds less in excess nutrients flowing into local creeks and rivers.

We would urge Gov. Martin O'Malley, state legislators and their counterparts in nearby states to take notice. The economic and environmental payoffs are too great for such an opportunity to be taken lightly.

Baltimore Sun Articles
|