Cook's Notebook


June 25, 2008


Pizza class: Learn to make pizza from scratch and enjoy samples of freshly made pizza at 10 a.m. July 13 at Williams-Sonoma at the Village of Cross Keys, 70 Village Square. Free. Call 410-435-6020 or visit

Chefs and wine: Watch cooking demonstrations by award-winning chefs while tasting food and wine at the Baltimore Chefs and Wine Experience, noon to 6 p.m. July 13 at Tremont Grand, 225 N. Charles St. $55. Call 410-244-1030 or visit

Site du jour


Are you fascinated by the world of competitive eating? This site follows everything from the National Potato Latke Eating Championship to the cheese-curd eating contest at the Great Wisconsin Cheese Festival.

Kate Shatzkin

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