Cook's Notebook


January 03, 2007|By KATE SHATZKIN

"Store your coffee in an airtight, opaque container at room temperature. Freezers and refrigerators are full of odors that will be absorbed into your coffee. Refrigeration and freezing can also cause condensation on the coffee, causing the flavor to further deteriorate."

Caribou Coffee Co.

Can't get enough breakfast? This site, anchored by a Los Angeles cooking-school graduate who calls himself Mr. Breakfast, offers recipes, restaurant reviews and articles such as "300 Ways to Enjoy Toast."

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