RICHARD E. HEITMUELLER, 32, Hollidaysburg, formerly of Baltimore, died Tuesday, November 1, 2005, at Altoona Regional Health System, Bon Secours Hospital Campus. He was born March 20, 1973, in Harrisburg, son of Helen (Schropp) and the late Richard A. Heitmueller. He married Heather Jean Fritz, August 4, 2001, in Lancaster. Mr. Heitmueller worked for many years as culinary chef in Baltimore at his own restaurant, then traveled to Germany and worked as a food service director. Most recently, he was self-employed in home renovation and the family bed and breakfast. He was a 1991 graduate of Redland High School and received an A.S. in culinary arts from Baltimore International Culinary Institute in 1993. Mr. Heitmueller enjoyed woodworking and working with his hands. He was an Eagle Scout. Surviving are his wife; a daughter, Greta Richelle; his mother; and two sisters: Judy Stank and Barbara Hake, both of Etters, PA. He was preceded in death by an infant daughter, Giesella, in 2001. Friends will be received from 1 to 3 P.M. Friday at Sorge Funeral Home, Hollidaysburg, where funeral service will be held at 3 P.M. Friday by the Reverend Jeanne Jacobson.