May 01, 2002|By Megan Hall | Megan Hall,SPECIAL TO THE SUN
Joy America Cafe, 800 Key Highway, 410-244-6500. Carved salmon, turkey, French toast, Bloody Mary bar, shrimp, smoked salmon, mini pastries and fruit salad. 11 a.m. to 4 p.m. $21.95. Reservations recommended.
Hamilton's at the Admiral Fell Inn, 888 S. Broadway, 410-522-2195. Buffet with carved roast leg of lamb, oysters, shrimp, cured smoked ham, salmon, omelet and waffle stations, eggs Benedict, variety of fresh baked breads, chocolate-covered strawberries and assorted desserts. 11 a.m. to 2 p.m. $35 for adults; $25 for seniors; $15 for children. Reservations required.
Loco Hombre, 413 W. Cold Spring Lane, 410-889-2233. Buffet including mini muffins, bagels, fruit, assorted cakes and French pastries, shrimp, salads, make your own breakfast burritos, sausage, smoked bacon, Cajun chicken, penne pasta, waffles and omelets made to order. 10:30 a.m. to 3 p.m. $22.95 Reservations required.
Morning Edition Cafe, 153 N. Patterson Park Ave., 410-732-5133. Omelets, French toast, pancakes and some lunch items. 9 a.m. to 3 p.m. $4 to $15. Reservations recommended.
Mt. Washington Tavern, 5700 Newbury St., 410-367-6903. Breakfast and lunch menu. Reservations required.
Orchard Market & Cafe, 8815 Orchard Tree Lane, Towson, 410-339-7700. Buffet including hummus, soup and entrees such as lamb, rice, carrots and fresh fruit. 11:45 a.m. to 2:30 p.m. $12.95 a person. Reservations for five or more.
Pisces, Hyatt Regency Hotel, 300 Light St., 410-605-2835. Raw bar and fruit-and-pastry bar as well as a choice of seven entrees. Champagne, coffee and juice are included. 10 a.m. to 2:30 p.m. $35 per person. Reservations required.
Polo Grill, Doubletree Inn at the Colonnade, 4 W. University Parkway, 410-235-8200. Buffet. 11 a.m. to 3 p.m. $24.95 for adults and $12.95 for kids. Reservations required.
Preston's 500, 500 W. University Parkway, 410-662-6030. Pancakes, omelets, waffles and more. 9 a.m. to 1 p.m. Prices range from $5 to $10 a person. Reservations highly recommended.
Rusty Scupper, 402 Key Highway, 410-727-3678. Two buffets, fresh raw bar, carved meats, omelets, waffles, white-fish platter and salmon, homemade breads, bagels, fruit, assorted cheeses, seasonal salads, bacon, sausage, desserts, unlimited champagne, coffee and juice. 9:30 a.m. to 2 p.m. $29.95 adults, $14.95 for children 12 years and younger. Reservations recommended.
Snyder's Cafe & Deli, 9616 Reisterstown Road, Owings Mills, 410-581-2999. Complete breakfast menu. 8 a.m. to 8 p.m. 99 cents to $6.99. Reservations suggested for larger parties.
Soprano's, 3200 Foster Ave., 410-563-7900. Buffet including bacon, ham, eggs, potatoes and pasta. $10.95 all you can eat. 11 a.m. to 2 p.m. Reservations recommended.
The Elkridge Furnace Inn, 5745 Furnace Ave., Elkridge, 410-379-9336. Omelet station, carving station serving ham, prime rib, chicken Devon, cold poached salmon with warm leek sauce, breads and bagels, dessert bar and ice tea, coffee and juices. 10 a.m. to 1 p.m. $26.99 per person. Half price for children under 12. Free children under 5. Reservations required.
The Milton Inn, 14833 York Road, Sparks, 410-771-4366. Three-course menu with appetizers of seasonal berries with honey and biscuits, smoked salmon, scallops and raspberry salad; entrees of Chesapeake omelets, strip steak, chicken New Hampshire and more. 11 a.m. to 2:30 p.m. Set price of $30 a person and $15 for children. Reservations are recommended.
The Oregon Grille, 2101 Shawan Road, Hunt Valley, 410-771-0505. Eggs Benedict, eggs Florentine, Belgium malted waffle, baked salmon, shepherd's pie and crab cake. 11 a.m. to 3 p.m. Prices range from $6.75 to $16. Reservations required.
Treaty of Paris, 16 Church Circle, Annapolis, 410-269-0990. Buffet with omelet station, carving station, entrees, extensive dessert bar, seafood bar and various breakfast items. 10 a.m. to 2:30 p.m. $26.95 for adults; $19.95 for seniors; children ages 7 to 12, $14.95; ages 4 to 6, $7.95; 3 and under free. Reservations required.
York Inn, 10010 York Road, Cockeysville, 410-666-0006. Three or four entrees on the menu, pancakes, waffles, salad bar, fresh fruit, carved turkey, ham and roast beef. 9:30 a.m. to 2:30 p.m. $17.95 a person. Reservations required.
