Last summer's Pfiesteria outbreaks made the Chesapeake Bay perhaps the most prominent battleground for what has become a national environmental problem - polluted runoff from large livestock operations. Whether or not these outbreaks reappear this summer, they stand as a visible symptom of the bay's chronic ailment from excess nutrients. And Maryland's recently passed nutrient-management legislation will not do enough in the short term to address this problem.
Gov. Parris N. Glendening has demonstrated admirable leadership on this issue since last summer's Pfiesteria outbreaks. Unfortunately, the version of his bill that was signed into law last week was substantially weakened in the legislature. The new nutrient-management law does little to hold the big poultry companies accountable for the pollution they cause and allows a nearly eight-year time period in which phosphorus-laden manure will continue to be spread on the phosphorus-saturated fields of the lower Eastern Shore and elsewhere in the state.
The Chesapeake Bay Foundation and many other environmental groups believe that the large national poultry companies and not just small farmer-growers, must be the focus of nutrient cleanup efforts.
