Greco show is among the toast of food TV"Country Inn...

Tidbits

April 10, 1996|By Karol V. Menzie

Greco show is among the toast of food TV

"Country Inn Cooking with Gail Greco," a production of Maryland Public Television, has been nominated for a James Beard Foundation Award for best television food journalism. Winners of the awards will be announced April 29 in New York. Something different for dinner? Sample one of the Wednesday evening mini-courses at Baltimore International Culinary College, such as Korean "Down Home" Cooking (April 24) or Sizzling Salsas and Summer Side Dishes (May 15). Classes run from 5 p.m. to 7: 30 p.m. and cost $10 per person. For a schedule, send a stamped, self-addressed envelope to BICC, 206 Water St., Baltimore 21202-3266.

Delicious sentiments

The Annapolis City Dock will turn into a festival of food for Taste of the Nation, a benefit for hunger relief. Local chefs will prepare dishes for sampling and local musicians will perform at the event, from 6 p.m. to 9: 30 p.m. April 24. Cost is $35. Call (410) 757-3749.

Pub Date: 4/10/96

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