Food booklets

June 05, 1991

* "The Chicken Cookbook" published by the Bantam Books and the National Broiler Council may be ordered for $1.75 by sending a money order or check to: Chicken Cookbook, Dept. NBC, Box 307, Coventry Conn., 06238.

* Recipes and grilling tips are included in "Grill Crazy with Pork," a brochure prepared by the National Pork Producers Council and the National Pork Board. Among the recipes: Caribbean Barbecue and Beer-Grilled Pork Chops. Send a stamped, self-addressed, business-size envelope to: "Grill Crazy," Box 10383, Des Moines, Iowa 50306.

* "Mastering Mushrooms: A Guide to Mushroom Cookery" is a brochure from the Mushroom Council with recipes, handling and cooking tips. Among the recipes: Gold and Spicy Mushroom Noodles and Herb Marinated Mushrooms. For a copy, send a stamped, self-addressed, business-size envelope to: "Mastering Mushrooms," 55 Union St., San Francisco, Calif. 94111-1217.

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