Easy cheese and pasta is low in fat, high in carbohydrates, and provides important nutrients, including protein. The dish takes about 10 minutes to prepare.
Cook fun-shaped pasta like wagon wheels or rotelle. Add frozen peas and corn kernels during the last minute of cooking time. Drain and toss with shredded Cheddar cheese until it melts. Add cherry tomatoes and prepared salsa.
Easy Cheese and Pasta
8 ounces (3 1/4 cups) wagon wheel or rotelle pasta
1 cup frozen peas
1 cup frozen corn kernels
4 ounces (about 1 cup) shredded Cheddar cheese