* For a copy of The Glace Fruit Processors' 16-page recipe booklet, "Sweet Celebrations," send your name, address and zip code to: Sweet Celebrations, 500 N. Michigan Ave., Suite 300-AP, Chicago, Ill. 60611.
* "Flavorful Fiber Recipes with Wisconsin Cheese" is a recipe booklet from the Wisconsin Milk Marketing Board. Send a stamped, self-addressed, business-size envelope to: Wisconsin Milk Marketing Board, Fiber Brochure, Department LF, Box 4574, Madison, Wis. 53711.
* "The Sweet Truth about Confectionery" is a new booklet that lists the amount of fat, calories, cholesterol, sodium, protein, calcium and carbohydrates in 20 popular confectionery products. Send a stamped, self-addressed, business-size envelope to: The Sweet Truth Brochure, National Confectioners Association, 450 Park Avenue South, Suite 600, New York, N.Y. 10016.